TRISTAR CULINARY INSTITUTE is an educational institute producing individuals having culinary skills and professionalism in career.
The teaching methods of Tri Star Culinary Institute focuses more in daily practical activities. Everyday from Monday to Friday the students are given 1 (one) hour theory and 3 (three) hour practice.
The course will mainly stress on the techniques of internationally standard products making and processing.
All the course materials are well prepared by the Tri Star Culinary Institute management. With the support of experienced teaching staff it is expected that the students can be prepared to be qualified new culinary experts.
Students shall join on the job training for 6 months in 4 or 5 star hotels, so that they may get more practical knowledge and the chance of applying the skills they have got during study in the campus.
Tri Star Culinary Institute has 3 programs of Professional Education of 6 months, 1 or 2 years covering :
1. Pâttiseries (Bakery & Pastry)
Institute of Education & Training Tristar
3 Months Education Culinary & Hospitality Department of Education diploma.
Courses could Departments
Casual Jobs available for Resto & Hotel.
1. Food & Beverage Service / Bartending
2. Food & Beverage Products
3. Baking & Pastry
4. Chinese Food Specialist
Jln. Raya Surabaya Jemursari 240A
Tel: 031-8415016 -8438913
Tristar Culinary Institute
CHEF CULINARY SCHOOL printers
Culinary Education Program D1, D2 D3
System Study: Practice Every Day
Jln Raya Jemursari 234. Surabaya
Course Tristar Royal Plaza Branch
Royal Plaza Food Court 3rd Floor Block N1-17.
Tel & Fax: 031-8271625:
Mr. Nunu 031-71724499, 081553874499.